Baie de Roscanvel et les ports de Brest avec PPVR
You’ll can understand the strategic place of the roadstead protected from the sea by the Quélern Peninsula and the Goulet passage large from 1,5 kms-3 kms.
Brest was ceded about 1240 by Count Hervé V of Léon to John I, duke of Brittany. The English occupied it from 1342 until 1397. By marriage it passed (1491) from Brittany to the French crown. Cardinal de Richelieu decided in 1631 to make it a major naval base. It was improved by Jean-Baptiste Colbert and fortified by Sébastien Le Prestre de Vauban.
You will continu your trip toward the bay of Roscanvel. At this place you can admirate 2 Islands (Treberon and the dead’s Island) who served to protect Brest from the virus when the seamens cames back from expeditions.
On board, you will eat oyster of Keraliou from plougastel-Daoulas, country pie and 'rillettes' from our butcher of Le Faou, tomme cheese, strawberries of plougastel-Daoulas, white wine* and red wine* from our wine merchant of Le Faou. And of course water and coffee.
* Don't drink to mucht of alcohol it's not so good for your ealth. Take just the time to taste and enjoy.
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